WorldFood Warsaw will include for the first-time a dedicated health food sector, discover more!
Who must visit the exhibition?
WorldFood Warsaw is the key event for international food and drinks manufacturers and end producers to sell into the country’s retail chains, restaurants and distribution centres. Purchasing managers, sommeliers, chefs, restaurateurs and distributors should attend.
A strength of the fair is its business profile and the wide offer of seminars. Do you recommend a session in particular?
Most of the conferences and seminars onsite are for the Polish audience. The sessions which would be of interest to the international audience are listed below:
- Conference on 20 April: The wholesale market in Poland. Perspectives and direction of development of distribution sector.
- Conference on 21 April: Innovation in organic food market - It will analyze the news in the category of organic food - comparing Poland vs Europe vs World. As well as consumer analyze – Poland vs Europe.
Let's talk about WorldFood Warsaw Gold Medal, that every year try to promote the best products. What kind of products are we talking about?
The WorldFood Warsaw Gold Medal awards exhibitors on the quality of their products. This could be a finished food and drink product or raw ingredients. In 2015, winners were mainly drink based and presented vodka, tea and beer. Among the other winner products were deer meat, flour and maize, to name a few.
Finally, can you tell us the participation results of the last edition?
Last year (second edition of WorldFood Warsaw):
- 192 companies exhibited – a 104% increase compared to 2014.
- The event brought together over 3,300 visitors, of which 94% were directly involved in purchasing decisions.
The second edition of Warsaw WorldFood brings a bit of news
Polish and international exhibitors will find at WorldFood Warsow the chance to establish new contacts and network in this initiative focused on the food sector industry. On April will take place a new edition, if you want to discover what's new, don't miss this interview.
What's new for the next edition of WorldFood Warsaw?
Second edition of Warsaw WorldFood brings a bit of news. One of them will be a special area to discuss with retail networks. WorldFood Warsaw offers a free matchmaking service for exhibitors. It enables participants to make better use of their time at the exhibition and allows them to meet with important buyers who match their business specifications. In addition, there will be national pavilions from the Netherlands, Macedonia, Ukraine, Thailand, India, Korea and Lithuania. WorldFood Warsaw exhibition is collocated with Wine & Spirits Warsaw, Ingredients Warsaw and FoodTech Warsaw sections.
Three reasons to exhibit here.
Possibility to establish new contacts and foster existing ones, evaluate the market demand for your products or services, and track the global trends.
Free matchmaking service and special area to discuss with retail networks.
- Attractive discussion panels and special conferences on food and trends in the food industry.
What is the exhibitors profile?
All food industry sectors will be present at WorldFood Warsaw 2015. We invite entrepreneurs manufacturing a variety of foodstuffs, as well as representatives of companies involved in the production process. Therefore, ingredients and additives importers and distributors as well as technology and equipment manufacturers are welcome.
Our exhibitors are:
Food & drinks manufacturers, distributors, importers, exporters of: Gourmet and Fine Food, Ingredients, Spices and Additives, Equipment and machinery and Packages
- Professional media
Three reasons to visit WorldFood Warsaw.
Possibility to establish new contacts and finding new food and drink products
Opportunity to discover new trends in the industry and opportunity to learn about new technologies and solutions used in the food sector.
- Interesting conferences - especially for the visitors to of the exhibition was developed rich program, developed in collaboration with the best practices in the industry.
What is your visitors profile?
People from the food industry, dominated by decision-makers in companies or having an impact on the decisions: distributors, retail chain representatives, wholesalers, representatives of HoReCa Channel, f.e. Chefs, F&B Managers
Results of the last edition
Three days of the exhibition
Almost 100 exhibitors from 24 countries around the world
More than 3.000 visitors from around the world
150 domestic and foreign journalists
50 industry media partners
20 events accompanying the exhibition (seminars, discussions, conferences, culinary show)
- Award Ceremony with Gold Medals