Salon National de la Boulangerie et Patisserie 2010 March

Salon National de la Boulangerie et Patisserie: the trade show

This annual event is aimed at trade professionals from France baking industry, including bakers, confectioners, chocolate makers and icing experts. Products and services on display include: materials and equipment for making bread, cakes, pastries, ice cream, chocolate and confectionery; facilities for the design, installation and decoration of retail outlets; food products and raw materials (flour, yeast, bread mixes), and services (training, publishing, transportation, insurance). Complementary events include product presentations, tastings, competitions and awards

Salon National de la Boulangerie et Patisserie 2010 March

Salon National de la Boulangerie Pâtisserie 2010 - National Bakery and French Confectionery Exhibition.

The National Bakery and French Confectionery Exhibition will open its doors from March 6th to 10th at Paris Expo, Porte de Versailles. There will be: Materials and equipment for bread and confectionery preparation, Everything to decorate the sale point, Products and raw materials.

Editions of Salon National de la Boulangerie et Patisserie


Salon National de la Boulangerie et Patisserie (expo)

  • Getting to Salon National de la Boulangerie et Patisserie
  • Paris Expo Porte de Versailles
  • Place de la Porte de Versailles 75015 Paris. France, Paris
  • Organizer
  • Exposium
    +33 (0)1 49 68 51 00
    http://www.exposium.fr/
    France,